Oh, Sweet Endings

• Sago Gula Melaka

  $4.00 Let the sago pearls dance on your taste buds and savour the rich coconut cream and palm sugar syrup it is served in

• Goring Pisang with Vanila Ice Cream

  $5.00 Crisp fried banana fritters, served with scoop of ice cream and drizzled with sweet palm sugar

• Goring Pisang with Mango Ice Cream

  $7.00 Crisp fried banana fritters, served with scoop of ice cream and drizzled with sweet palm sugar

• Goring Pisang with Coconut Ice Cream

  $7.00 Crisp fried banana fritters, served with scoop of ice cream and drizzled with sweet palm sugar

• Mango Rice Pudding

  $5.00 Enjoy a Thai steamed glutinous rice topped with decadent coconut cream and fresh, sliced sweet mango

• Pulut Inti (Coconut Rice Pudding)

  $4.00 Steamed sweet glutinous rice topped with sweet coconut

• Bubur Pulut Hitam (Black Rice Pudding)

  $4.00 A rice pudding made from black glutinous rice, it is sweetened with brown palm sugar. A surrey of creamy coconut milk is swirled over the rice pudding before it is served

• Kuih Ketayap/Dadar (2 rolls)

  $5.00 Crepe batter infused with pandan (fragrant screwpine leaf that lends the batter its green tint) extract is rolled like a spring roll and filled with decadent, sweet coconut

• Bubur Cha Cha

  $4.00 A dessert of cooked sweet potato, taro, cassava, sago, coconut milk and palm sugar made fragrant with pandan; this is a great ending to a fiery dinner

• Banana Split

  $5.00 Three scoops of vanilla ice cream nestled between a split banana, topped with fresh cream, chopped nuts and sauces

• Vanilla Ice Cream

  $3.00

• Mango Ice Cream

  $5.00

• Coconut Ice Cream

  $5.00